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| Bake-a-boo's teddy cake |
I made this super cute Mr. Me to You Bear a while ago for my friend's baby shower. And a lot of people asked me how I made it and what icing tip I used to make this cake.
So... I thought I give you a glimpse of the making of Mr.Bear. I didn't take a lot of pictures of the process, I only have a couple of them but I hope these few pictures will give you some idea of how the bear was made.
I used 2 size of cakes, 6" round cakes for the body and 4" round cakes for the head.
You will also need extra 6" cake for the body parts.
Here is a glimpse of how I stacked the cakes. I carved and shaped the head first before I stacked them on to the body. I assembled the 2 layers of 6" cake for the body and then attached the 4" head.
Once this is done, I secured the cakes by putting a dowel through the center of the cake.
Once the cakes is secured and doweled, I carved and shaped Mr.Bear's body.
For the body parts, I used cake truffles from a 6" round cake and the extra from the carving. (Cake truffles is a mixture of cake crumbs mixed together with any cake filling. Just use enough filling to make the crumbs moist and shape-able)
And here it is.. a 2nd picture of Mr.Bear, half frosted and all body parts attached. He kinda looked like a panda at this stage hehehe.. I then carefully frosted him with buttercream before I started piping his fur.
This is the icing tip that I used to pipe his fur, Wilton icing tip 233 not 234 as shown in pic. I took a picture of the wrong one and I'm too lazy to take another one haha. It is the same tip that you use to make grass look frosting. Tip 234 is larger, I think you can also use this one but I like the smaller tip better because you can go inside smaller space and also it gives more delicate fur look.
You can also find a good tutorial of how to make grass icing/frosting in Wilton website.
The nose, patch, eyes, paws and the bunny are made of fondant icing which I also attached to the bear before I piped his fur..except the bunny, I attached it after the bear is done.
When you get to this stage, all you need now are strong muscle and patience to pipe all those fur on Mr.Bear hahaha
Hope this will help you a little bit with your cake decorating adventure!
Happy baking and stay inspired!





:)) So cute! :)
ReplyDeleteSo impressive!!!
ReplyDeleteWow that is amazing, Such an adorable cake. It must have taken ages to pipe all the fur!! I get tired just doing a few cupcakes with grass!
ReplyDeleteWow~ this is so gorgeous! Me to You has a special place in my heart, can i recommend your blog in mine? thanks! http://www.mommysboymusings.wordpress.com
ReplyDeleteThanks everyone! And @maddie, yes u r certainly can! :D
DeleteAbsolutely amazing. The detail is incredible and so unbelievable that you just used the grass nozzle.
ReplyDeleteAmazing work :)
oh wow ! I'm speechless !
ReplyDeleteThe attention to detail in this cake is absolutely amazing !
Awesome awesome awesome job !
That cake is absolutely amazing!! Could you tell me what recipe you used for the icing? I've tried a few different ones to do grass and they don't seem to work :( and help would be most appreciated :)
ReplyDeleteHi, thanks! have you tried Wilton buttercream recipe? I would recommend that. good luck!
DeleteThank you so much for posting your directions for the Mr Bear cake. You have an amazing talent and have done a wonderful job. I have one question about the nose. Is it all fondant and how did you attach it to the cake. Thank you so much.
ReplyDeletePenny
waw ,amazing!!! the cutest bear cake i ve ever seen!! congrat'!!
ReplyDeletewhat kind of BC can i use for hot and humid weather?this is a big trouble for me!!i don t think classic BC will hold in tropical weather,can you help me for that?
thks a lot and i follow your blog that i just discover thks to this cake
bye
Hi, I'm not sure about BC for tropical weather..but try Wilton BC that might work. Maybe try adding Wilton meringue powder that might work. Good luck!
Deletethank you very much for your answer;i will try wilton BC with meringue powder,that seems to be a good idea!!
Deleteanyway,i m really amazed by your art!!!you re very talented!!
thanks for sharing
happy baking
Absolutely amazing work! Love this bear. What icing did you use to pipe the bear's fur and how did you attach the bunny after frosting the fur so that it does not mess up. Wonderful cake.
ReplyDeleteI attached it super carefully hehehe
DeleteThis is the cutest cake ever... and since I saw this tutorial I've been meaning to try to do a teddy bear cake. Yesterday, one of my girlfriends son celebrated his first anniversary and I made him one. I was very please with the final result. Thank you so much for sharing. Here is my cake :) http://havesomesugar.blogspot.pt/2012/07/1-aniversario-do-francisco.html
ReplyDeleteYou're the best
This cake is perfect, Elina! I can't take my eyes from it! Just perfect!
ReplyDeleteToo cute - thanks for sharing!
ReplyDeleteBest wishes from Austria
Marianne
fabelhaftezuckerwelt.blogspot.co.at
Thanks everyone!
ReplyDeleteOh my God this is my favorite cake ever! I love Me to you Teddy Bear, he is the cutest, and I have a small collection.. but a cake? it is aweeeesooooome! you are amazing! Thank you for this cake, wish I had one for my birthday... lovely lovely lovely!
ReplyDeleteBest,
Ajda
Wow, I am in awe :) Thank you soo much for tutorial. I am to make a me to you bear soon, and I can only dream that mine will turn out as good, lol. My last attempt at using the grass nozzle was disasterous, planning on using the Wilton BC hopefully that will help! Thanks again :)
ReplyDeletesuper.. your baking is awesome !!!!
ReplyDeleteI'm hoping to make this cake for my niece who will be 2. I'm wondering how much buttercream did you use? It's tricky to get the same colour if I do it in batches! Thanks
ReplyDeleteHi Sonya, I can't remember sorry! it was a while ago when I made this...Sorry i can't help much there :(
Deleteomg.. so pretty..
ReplyDeleteAwesome ! Thank you !
ReplyDeleteFantastic! I've wondered how to make that bear - it's my favourite :-) Thank you for the toturial :-)
ReplyDeleteHi your cake is amazing, i love it, just one question how did u attache the arms so they wouldn't fall?
ReplyDeleteHi! I used buttercream to glue the arms :)
DeleteIts amazing. Very yummy cake.
ReplyDeleteLove this cake! So cute! How did you attach the nose? Is it all fondant or is there a layer of cake between?
ReplyDeleteBeautifully done! What kind of cake did you use for the body? It looks like a denser cake like a mud cake (for carving sake) but perhaps a lighter cake would work since this is a pretty balanced shape?
ReplyDeleteCute Pictures Collection . Thanks :))
ReplyDeleteFAB tutorial and a wonderful cake ... Thankyou for sharing !! xx
ReplyDeletewell done! thanks for sharing, the bear looks amazing!
ReplyDelete